A shimmering straw gold color in the glass, aromas of Bartlett pear, rose petals and white flowers playfully mix with a pleasing slate minerality.  This white wine made from pinot noir grapes builds gracefully on the palate with flavors of lemon zest, grapefruit and ripe apple.  A bright and lively acidity lifts the palate and makes this wine a particularly good partner with food.  It’s ready to be enjoyed at your Thanksgiving table this year, or anytime over the next 5 years.